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Chocolate Pretzel Pecan Pie

Woman's Day Kitchen
  • 65 minutes
  • Serves 10

INGREDIENTS

1 tsp

Orange, zest

2

Eggs, large

1 cup

Corn syrup, light

3/4 cup

Bittersweet or dark chocolate chips

1/2 cup

Brown sugar, packed light

1/2 tsp

Cinnamon, ground

1/4 tsp

Kosher salt

1 tsp

Vanilla extract, pure

2 cups

Pecans

1

Pie crust

3/4 cup

Pretzels, mini

2 tbsp

Butter, unsalted