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Old Bay Shrimp Boil Packets

Rachel Ballard
  • 41 minutes
  • Serves 4

INGREDIENTS

1 lb

baby red potatoes (large ones cut in half, small ones can stay whole)

3

ears sweet corn (husks and silks removed)

7 oz

smoked sausage (I used skinless (no casing))

1 lb

medium raw shrimp (shells off, tails on if desired)

1 tsp

Old Bay Seasoning (divided)

1 tsp

Cajun seasoning (divided)

1 tsp

kosher salt (divided)

1/4 cup

butter (divided)

1/4 cup

olive oil (divided)

fresh parsley

lemon wedges