INGREDIENTS
1/3 cup
coconut flour
1 1/2 tbsp
golden flaxseed meal
4 1/2 tbsp
erythritol sweetener (I used Swerve, can also use coconut sugar for Paleo option.)
1 tsp
baking powder
1/4 tsp
baking soda
1/8 tsp
sea salt
1/3 cup
unsweetened almond milk
2
large eggs (beaten)
1 1/2 tbsp
butter melted
1 tsp
vanilla extract
1/3 cup
fresh blueberries