INGREDIENTS
4
Chicken breasts, boneless skinless
2
Avocados
1 can
Green chiles
2
Green onions
1
Onion, small
1
Poblano chile pepper, large
1 1/2 cups
Tomato or cherry tomatoes
2 tbsp
Lime juice to toss with, fresh
1
Salt
1
Salt and fresh-ground black pepper
3 tbsp
Olive oil