Favoreats
Favoreats LLC
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INGREDIENTS
2 5 ounce cans
Tuna fish
1
Celery, rib of
1/4 tsp
Garlic powder
2 cups
Grapes & 2 carrots
6
Romaine or butter lettuce, large leaves
1
Shallot, bulb
1 tbsp
Dijon mustard
1/2
Dill pickle
1/2
Lemon's worth of lemon juice (about 2 tablespoons)
2 tbsp
Olive oil mayo
1/4 tsp
Black pepper, ground
1/4 tsp
Sea salt
2 tbsp
Greek yogurt