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Pecan Custard Pie

Briana Thomas
  • minutes
  • Serves 6 to 8

INGREDIENTS

1/2 cup

Almond milk, unsweetened

4

Egg

1 tsp

Grandma's molasses

1 1/16 cups

Briana s baking mix

3/8 tsp

Salt

2 tsp

Vanilla extract

1 cup

Pecans

1/4 cup

Butter

1 stick

Butter, salted

2 tbsp

Greek yogurt

1/2 cup

Heavy whipping cream

2 tbsp

Water

¼ cup THM Gentle Sweet (see Notes section below for sweetener substitution options)

1½ tsp. Truvia or ¾ tsp. THM Super Sweet Blend