Slow Cooker Buffalo Chicken Mac and Cheese

INGREDIENTS

1 lb

boneless skinless chicken breast

2 cups

chicken broth

1/2 cup

buffalo wing sauce (start with ¼ and add more to taste when done)

1 tsp

garlic powder

1/2 tsp

onion powder

1/4 tsp

celery salt

8 oz

shell pasta (or other pasta)

3 tbsp

butter

2 tbsp

flour

2 1/2 cups

milk

2 cups

shredded cheese (I used half sharp white cheddar and half mild cheddar)