INGREDIENTS
6
slices Bacon, cooked and crumbled
1 lb
Chicken breast cutlets
1 tsp
Garlic powder
5
Scallions
3
Eggs, large
1 tbsp
Hot sauce
1/4 cup
Maple syrup, real
3 tbsp
Mustard, yellow
3 tbsp
Mustard or dijon mustard, spicy brown
1 1/2 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Black pepper, freshly cracked
1 tsp
Black pepper
1/4 cup
Brown sugar, light
1 tsp
Cayenne pepper
3 1/2 cups
Flour
1 1/2 tsp
Salt
1
Canola oil
1
Cooking spray
1/3 cup
Butter, unsalted
3 1/2 cups
Buttermilk
1 cup
Cheddar cheese