INGREDIENTS
3 cups
Cauliflower floretes
1
Chickpeas
1
Currants or cranberries, dried
1
bunch Kale
3
squeezes Lemon
3
squeezes Orange
1
Sweet potatoes, roasted
1/4 tsp
Dijon mustard
1
scoop Hummus or cashew cream
1
Salt & pepper
1
Olive oil
1/4 cup
Hemp seeds
1
Feta cheese
1
Parmesan cheese