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Vegan Broccoli Cheese Soup

Karissa
  • 35 minutes
  • Serves 4

INGREDIENTS

4 cups

Broccoli florets, frozen or fresh

2

Carrots, large

1 1/2 tsp

Garlic powder

1 1/2 tsp

Onion powder

2

Red potatoes, medium

1 cup

Non-dairy milk, unsweetened

4 1/4 cups

Vegetable stock

1/4 tsp

Mustard powder

1/3 cup

Nutritional yeast

1/4 tsp

Paprika

1

Salt