INGREDIENTS
2 tbsp
olive oil
1 1/4 cups
onion (1 onion)
7 cloves
garlic minced (1 tablespoon)
2
celery stalks (diced)
1 tsp
turmeric (optional)
7 cups
broccoli florets
7 cups
vegetable broth
1 1/2 tsp
salt to taste
3/4 cup
shelled toasted pistachios
3/4 cup
coconut cream
6 tbsp
nutritional yeast