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Healthy Breakfast Casserole (gluten-free, paleo)

Lisa Bryan, Downshiftology
  • 65 minutes
  • Serves 1

INGREDIENTS

1 1/2 lb

Ground turkey

1 can

Artichoke hearts

2 cups

Baby spinach, packed fresh

1

Green bell pepper

2

Green onion

1/2

Onion

1/2 tsp

Oregano

16

Eggs, large

2 tbsp

Avocado oil

1 tsp

Chili powder

1

Salt and pepper

1/2 tsp

Cumin

1

Cheese