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American Goulash Recipe (Tomato, Beef and Macaroni)

Holly Nilsson, Spend with Pennies
  • 40 minutes
  • Serves 8

INGREDIENTS

2

onions , chopped

2 lb

lean ground beef

2 cloves

garlic , minced

1

jar tomato based pasta sauce (approx. 26 oz.)

2 14.5 ounce cans

diced tomatoes, undrained

1 can

tomato paste

1 tbsp

Italian seasoning

2

bay leaves

3 cups

water

1

green bell pepper (optional)

salt & black pepper

2 cups

macaroni noodles , uncooked

1 cup

cheddar cheese

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