INGREDIENTS
For the cake
2 cups
flour
3 tsp
baking powder
1 tsp
salt
4
very ripe bananas
1/2 cup
butter, room temperature
2 cups
granulated sugar
2
eggs
1 tsp
vanilla
1 cup
milk
For the crumbs
1/2 cup
cold butter, cubed
1 cup
light brown sugar
1 cup
flour
1 tsp
cinnamon
1/2 tsp
nutmeg
For the glaze
1 cup
powdered sugar
1 tbsp
milk
1 tsp
vanilla