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Colcannon (Irish Mashed Potatoes)

Julia
  • 60 minutes
  • Serves

INGREDIENTS

2

large russet potatoes, large

1

Garlic, bulb roasted

4

Green onions

4 cups

Kale, loosely packed leaves

1 tsp

Sea salt

4 tbsp

Butter, unsalted

1 1/4 cups

Buttermilk