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Slow Cooker Ham and White Bean Soup [Recipe]

www.maryannjacobsen.com
  • 495 minutes
  • Serves 8 to 10

INGREDIENTS

1

bag dried navy beans (1 lb)

Half pound carrots (about 4 large) sliced

4

celery stalks, sliced

1

yellow onion, diced

4 cloves

garlic, minced

1

bay leaf

1 tsp

dried rosemary

1/2 tsp

dried thyme

1/2 tsp

smoked paprika

Fresh cracked pepper (10-15 cranks)

2 tbsp

olive oil

7 cups

liquid (half water, half chicken or vegetable broth)

2 cups

cooked ham, chopped

1 tsp

salt (adjust as you taste)