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Paleo Juicy Stuffed Peppers Recipe – with Cinnamon Butternut Squash and Ground Beef

Paleo Flourish

INGREDIENTS

1/2 lb

Ground beef

4

Bell peppers, large

2 cups

Butternut squash

1/2

Onion, small

1

Parsley

1

Egg

2 tsp

Cardamom

2 tsp

Cinnamon

1

Salt

1

Coconut oil to cook with

1/2 cup

Walnuts

View Detailed Directions