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Pumpkin Banana Bread

Joy Shull
  • 2018 minutes
  • Serves 1

INGREDIENTS

1/3 cup

plain nonfat greek yogurt

1/2 cup

pure maple syrup

1/2 cup

mashed bananas (around 2 medium sized bananas)

3/4 cup

canned pumpkin

2

eggs

1 tsp

baking soda

1/2 tsp

salt

1 tbsp

vanilla extract

1 tsp

pumpkin pie spice

1/4 tsp

cinnamon

1 3/4 cups

whole wheat pastry flour