INGREDIENTS
1 lb
Ground beef, grass-fed
1 lb
Italian sausage, ground
2 tbsp
Basil, fresh
1
Bell pepper
4 cloves
Garlic
8 oz
Mushrooms
1
Onion
2 tbsp
Oregano, fresh
2 tbsp
Parsley, fresh
2
Zucchini
1 can
Tomato paste
1
jar Marinara sauce, sugar-free
2 tbsp
Butter or ghee, grass-fed