INGREDIENTS
6
medjool dates (soaked in hot water)
3 tbsp
date water from soaking
2
scoops vanilla protein (I used About Time VE)
1 cup
sunflower seeds
2 tbsp
chia seeds
1 tbsp
coconut flour
3
carrots (shredded (about 1 1/2 cups))
1 tbsp
cinnamon
1 tsp
vanilla
1/4 tsp
ground ginger
1/4 cup
coconut butter (melted)