INGREDIENTS
4 pints
Strawberries, fresh
1 tbsp
Lemon juice
1
(46 grams) chilled solid vegetable shortening, cut into 2 pieces
1 1/4 cups
All-purpose flour
2 tbsp
Cornstarch
21 tbsp
Granulated sugar
1/2 tsp
Salt
1 pinch
Salt
1/2 tsp
Vanilla extract
2 tbsp
Ice water
1
cut into 4-inch slices 6 tablespoons (85 grams) cold unsalted butter, unsalted
1 cup
Heavy cream
2 tbsp
Vodka
1½ teaspoons Sure-Jell for low-sugar recipes (the pink box)