INGREDIENTS
1 1/2
lbs Chicken breast
1 tsp
Basil, dried leaves
1 1/2 cups
Cannelloni beans
6 cloves
Garlic
1/2
Onion, large
1 tsp
Oregano, dried
1 tsp
Parsley, dried
1 tsp
Rosemary, dried
1/8 cup
Lemon juice
1
Salt and freshly ground black pepper
1/2 cup
Olive oil, extra-virgin
1
Parmesan cheese or fontina cheese