INGREDIENTS
4 cups
spinach
1 cup
strawberries, sliced
1
apple, sliced (I used honey crisp)
1
pear, sliced
Apple Cider Poppyseed Dressing:
1/2 cup
apple cider
1 tbsp
Apple Cider Vinegar
2 tbsp
Olive Oil
1 tbsp
Honey
1 tsp
poppyseeds
1/4 cup
feta cheese
1/4 cup
chopped pecans
The dressing was runny, but was good.