logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Brussels Sprouts with Pecans and Cranberries

Teresa
  • 50 minutes
  • Serves 8

INGREDIENTS

2 lb

Brussels sprouts

1 cup

Cranberries, dried

1

Garlic powder

1

Himalayan pink sea salt

1

Pepper

3 tbsp

Sugar

1/4 cup

Olive oil

1/3 cup

Pecans