INGREDIENTS
2
Chicken breasts ((150g/5oz, small
1
Garlic clove
5
heaped cups Green cabbage
1 cup
Mint, fresh lightly packed leaves
1 tsp
Oregano, dried
1 cup
Peas
1/2
Red onion
2 tbsp
Lemon juice
2 tbsp
Lemon juice, fresh
1/4 cup
Soy sauce
2
Black pepper
2 tsp
Olive oil
1/4 cup
Olive oil, extra virgin
100 g
Parmesan