INGREDIENTS
3 lb
pork loin, trimmed and cut little slits all around the pork
1 1/2 tsp
garlic powder
1/2 tsp
ground ginger
1 1/2 tsp
onion powder
1/2 tsp
kosher salt
1/2 tsp
dried thyme
1/2 tsp
freshly cracked black pepper
2
TB vegetable oil
2 cups
chicken broth
2
TB lemon juice
2
TB regular soy sauce
3
TB cornstarch, dissolved in 3 TB water
salt and pepper