Margherita Pasta Salad

medium summer squash (or zucchini squash cut into noodles (zoodles))

cherry tomatoes (cut into quarters or halved)

spinach (chopped)

leaves of basil (rolled into a log and cut into ribbons)

white balsamic vinegar

garlic powder

olive oil

salt

mozzarella balls

grilled portobello mushrooms (optionals)