INGREDIENTS
3 cups
daikon radish (cut in small cubes)
8
pieces no sugar bacon
4 cloves
garlic (minced)
2
celery stalks (diced)
2 tsp
onion powder
1 tsp
celery salt
1/4 tsp
black pepper
1/4 tsp
cayenne pepper
1 tsp
guar gum or xanthan gum
1 1/2 cups
heavy cream
1 1/2 cups
unsweetened coconut milk
16 oz
bottled clam juice
20 oz
canned whole baby clams
1 tbsp
dried parsley