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Favoreats LLC

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Vegan Baked Spinach Artichoke Dip

Rene
  • 20 minutes
  • Serves 8 to 10

INGREDIENTS

12 oz

Artichoke hearts* (chopped into bite sized pieces)

4 cups

Baby spinach

3

large cloves Garlic

1/2 tsp

Garlic powder

8 oz

Vegan cream cheese

1/4 cup

Vegan mayo

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Parmesan, vegan