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Melt-In-Your-Mouth Slow Cooker Pot Roast

Silvia Ribas
  • 370 minutes
  • Serves 6 to 8

INGREDIENTS

5 lb

Beef boneless chuck, roast

1

Bay leaf

4

Carrots, large

1 tbsp

Garlic powder

1 tbsp

Onion powder

1

Sweet potato

1

White onion

1 tsp

Coriander seed, ground

1

Salt and pepper

1 tbsp

Olive oil

3 cups

Water