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Gingerbread Pancakes from Magnolia Cafe

Patricia Mitchell
  • 20 minutes
  • Serves 2

INGREDIENTS

1 tsp

Ginger

3

Eggs

2 1/2 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

1/4 cup

Brown sugar, firmly packed dark

1 tsp

Cinnamon

1 tsp

Cloves, ground

1/2 tsp

Nutmeg

1/2 cup

Coffee

4 tbsp

Butter

1/2 cup

Buttermilk

1/2 cup

Water