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Thai pineapple fried rice

Charla
  • 32 minutes
  • Serves

INGREDIENTS

1 can

100% pineapple chunks only

1 cup

Bell peppers, mixed red green and sweet

3

Garlic cloves

1 tsp

Ginger, fresh

1

Onion, medium sized

1

Papaya, large

3

Scallion, small

1 tsp

Thyme

1/2 tsp

Himalayan pink salt

1 tsp

Turmeric

1/2 tsp

White pepper

2 tbsp

Coconut oil

1 1/2 tsp

Sesame seed oil

2 tsp

Coconut aminos

3 cups

Of organic brown rice, cooked and chiiled

1/2 cup

Of garden peas (organic and local if possible)