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Mini Mint Chocolate Brownies (Gluten-Free, Vegan, Allergy-Free)

Rebecca Pytell
  • 20 minutes
  • Serves 16

INGREDIENTS

1

Flax egg

1 1/8 cups

Non-dairy milk, Unsweetened

1 cup

Applesauce, Unsweetened

3 tbsp

Mint cocoa stevia syrup

1 tsp

Baking powder

1/2 cup

Cocoa powder, Unsweetened

1 cup

Gluten-free all purpose flour

1/2 cup

Millet flour

1 1/4 tsp

Mint extract, Pure

1/2 cup

Quinoa flour

1/4 cup

Coconut, Unsweetened

1 TB Granular Erythritol

3-4 Drops Natural Green Food Dye