INGREDIENTS
1
Avocado
1
bunch Broccolini
8 oz
Brussels sprouts
2 tbsp
Chives
1/2
bunch Curly kale
1
Shallot, small
4
Eggs, large
1/2 cup
Hummus
1 tbsp
Mustard, whole grain
1
Black pepper, Freshly ground
1
Kosher salt
1
Red pepper flakes
1 tbsp
Sesame seeds, toasted
2 tbsp
Apple cider vinegar
5 tbsp
Olive oil
1/2 cup
Sunflower seeds, unsalted roasted