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30 Minute Creamy Roasted Cauliflower Soup

Jenny Melrose
  • 30 minutes
  • Serves 4

INGREDIENTS

1

head Cauliflower

1 clove

Garlic

2

Parsnips

1

Yellow onion, sweet

3

Yukon gold potatoes

4 cups

Chicken or vegetable stock

1/2 tsp

Black pepper

1 pinch

Red pepper flakes

1 tsp

Salt

1/2 tsp

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