INGREDIENTS
6
Shrimp, good-quality
1
Cucumbers and/or sliced thai chilies
2 cloves
Garlic
1
green 2 tablespoons green part Scallions or cilantro or other fresh herb
1
Shallot, small
1
Egg
1 tbsp
Fish sauce
1 tsp
Soy sauce
2 cups
White rice, day-old
1 tsp
Sugar
2 tbsp
Vegetable or refined coconut oil