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Favoreats LLC

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White Bean Dip with Chipotle In Adobo Sauce

Mexican Appetizers and More
  • 20 minutes
  • Serves 5

INGREDIENTS

15 oz

can cannellini beans

1

chipotle peppers in adobo sauce (add more if you like but start with one and see what you like)

1/2 tsp

paprika

1/2

to 1 teaspoon chili powder

1/4

to 3/4 teaspoon cumin (be cafeful not to add to much)

2

garlic cloves (peeled)

1

lemon

salt and black pepper

1/4 cup

olive oil (add more if you feel you want your dip smoother)

scallion or cilantro (chopped for garnish)

1

package 6 in corn tortillas (cut into quarters, to look like tortilla chips, fry as many or as little as you like or buy store bought chips)

vegetable oil for frying