Favoreats
Favoreats LLC
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INGREDIENTS
6
medium red bell peppers
1 tsp
olive oil
3/4 cup
finely chopped shallots
4 cups
chopped mushrooms
1 cup
chopped fresh parsley
1/4 cup
slivered almonds, toasted
3 tbsp
dry sherry
1 1/2 tsp
ancho chile powder
2 1/2 cups
hot cooked brown rice
1 cup
tomato juice
1/2 tsp
freshly ground black pepper
1/2 tsp
garlic powder
1/4 tsp
salt
1/4 cup
grated fresh Parmesan cheese