INGREDIENTS
250 g
Chicken, cooked
100 g
Button mushrooms
1
Onion
2
Potatoes, large
1
Chicken stock cubeor
50 g
Butteror margarine
1 pinch
Mustard powder
1 pinch
Nutmeg
40 g
Plain flour
1
knob Butter
2 handfuls
Of a mixed pack of sweetcorn, peas, broccoli and carrots, or pick your favourites