INGREDIENTS
1 lb
Shrimp
1/4 cup
Coriander
1/2 tbsp
Garlic
1/2 tbsp
Ginger
1
Green chili pepper
1 cup
Onion
1 cup
Tomato
1/4 can
Coconut milk
1 tbsp
Lime juice
1/2 tsp
Cayenne or red chili powder
1/2 tsp
Garam masala
1 tsp
Mustard seeds
1/2 tsp
Salt
1/2 tsp
Turmeric, Ground
1 tbsp
Oil