INGREDIENTS
2 tbsp
Frank's red hot sauce
1
Celery sticks
1 clove
Garlic
1 tsp
Garlic powder
3 tbsp
Herbs, fresh
1 tsp
Onion powder
1 14 ounce package
Tofu, extra-firm
2 tbsp
Lemon juice, fresh
2 tsp
White miso
1 tbsp
Cornstarch
1
Salt and pepper
1 pinch
Salt and pepper
1 tbsp
Coconut oil
2 tbsp
Grapeseed or olive oil
1 tbsp
Olive oil
1/2 cup
Cashews, raw
1/4 cup
Water, hot