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Vietnamese Meatball and Sweet Potato Noodle Bowl

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chicken

2

Carrots

1

Cilantro

1

Lemongrass stalk

1

Mango

1

Persian cucumber

2

Sweet potatoes, medium

4 cups

Chicken broth, low sodium

2 tbsp

Fish sauce

2 tbsp

Honey

2 tbsp

Soy sauce, low sodium

2 tbsp

Thai chili sauce, sweet

4 tbsp

Sesame oil