INGREDIENTS
1 lb
Chicken breasts, boneless skinless
3 cloves
Garlic
1 tbsp
Ginger
2
Green onions
2 tbsp
Ketchup
1/4 cup
Soy sauce, reduced sodium
1 tbsp
Brown sugar
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper flakes
1 tbsp
Olive oil
2 tbsp
Rice vinegar, unseasoned
1 cup
Cashews, raw