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Maple Apple Breakfast Crisp

Celebrating Sweets
  • 80 minutes
  • Serves 8

INGREDIENTS

3 lb

apples (sweet varieties) (cored and thinly sliced (I left the peel on))

3 tbsp

orange juice

3 tbsp

pure maple syrup

2 tbsp

corn starch

1 tsp

ground cinnamon

5 tbsp

unsalted butter (melted)

1/4 cup

pure maple syrup (room temperature)

3 tbsp

milk (I used skim)

1/2 cup

white whole wheat flour

2 cups

old fashioned oats

1/3 cup

finely chopped walnuts

1/4 cup

unsweetened coconut

Maple syrup (for serving)

Yogurt (for serving)