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Raspberry & Honey Goat Cheese Tartlets

Gina Marie
  • 2018 minutes
  • Serves

INGREDIENTS

2 cups

blanched almond flour

2 tbsp

grass-fed butter (I used Kerigold)

1

egg

sea salt

6 oz

goat cheese (I used a honey chevre from Trader Joes)

1/3 cup

full fat plain organic yogurt

1

egg

1/4 cup

raw honey

Raspberries

Raw Honey