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Shrimp (or Chicken) Artichoke Soup

The Organic Kitchen
  • 25 minutes
  • Serves 8

INGREDIENTS

24 oz

Hearts

1 lb

Shrimp, medium sized raw

2 cloves

Garlic

2 cups

Green onions

1 tbsp

Parsley, leaves

1 tbsp

Thyme leaves stripped from, stems

1 qt

Chicken broth

5/16 cup

All purpose flour

1 tbsp

Joe's stuff seasoning or your favorite cajun spice mix

1/4 cup

Butter

1 qt

Heavy cream