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Candy Cane Pudding Cookies

Melissa, No. 2 Pencil
  • 22 minutes
  • Serves 20

INGREDIENTS

1

Egg, large

1

Egg yolk, large

2 cups

All-purpose flour

1/2 tsp

Baking soda

3/4 cup

Brown sugar, firmly packed dark

3/4 cup

Granulated sugar

1 tsp

Kosher salt

2 tsp

Vanilla extract

14 tbsp

Butter

2 cups

Andes peppermint crunch baking chips

1

box Jell-o candy cane pudding