INGREDIENTS
1
Egg, large
1
Egg yolk, large
2 cups
All-purpose flour
1/2 tsp
Baking soda
3/4 cup
Brown sugar, firmly packed dark
3/4 cup
Granulated sugar
1 tsp
Kosher salt
2 tsp
Vanilla extract
14 tbsp
Butter
2 cups
Andes peppermint crunch baking chips
1
box Jell-o candy cane pudding