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Chipotle Pulled Pork with Pickled Peaches

Jessica, How Sweet Eats
  • 480 minutes
  • Serves 6

INGREDIENTS

1

pork shoulder, roast

2

Chipotles peppers

1/4 cup

Cilantro, fresh

1

Lime

2 cups

Napa cabbage

3

Peaches

3 tbsp

Adobo sauce from

3 tbsp

Peach preserves

2 tsp

Kosher salt

1 tsp

Pepper

1 tsp

Peppercorns, whole black

1 tsp

Red pepper

1

tablespoon Salt, coarse

1 pinch

Salt and pepper

1/2 cup

Sugar

3/4 cup

Apple cider vinegar

1 tbsp

Canola or vegetable oil

1 tsp

Olive oil

1

Buns

1/3 cup

Your favorite beer

3/4 cup

Water