INGREDIENTS
1 1/2 tsp
garlic salt
1 1/2 tsp
onion powder
1 1/2 tsp
sugar
3 tbsp
Greek Freak Seasoning Mix
1 tsp
fresh ground black pepper
1 tsp
dried parsley
1 tsp
?4 celery salt
2 tsp
red pepper flakes
1/2 cup
red or white wine vinegar (whichever you prefer)
1 1/2 cups
extra virgin olive oil
1/8 cup
water