INGREDIENTS
Oatmeal Cookies:
1/3 cup
unsalted butter (softened)
1 cup
dark brown sugar
2
eggs (room temperature)
1 1/2 tsp
vanilla extract
1 cup
flour
1 tsp
baking soda
1/2 tsp
salt
3 cups
old fashioned oats
For Coconut Topping:
7 oz
coconut flakes
4 oz
sweetened condensed milk